The Marí Mayans family is collecting thyme flowers these days in the Pitiusas to make their renowned Frígola®, the first liqueur created by this historic distillery founded in 1880.
Family Marí Mayans, since 1880 dedicated to the research of aromatic plants and the production of high-taste and high-quality spirits
Our products are the result of tests and knowledge, studied and explained generation after generation, always using the old craftsman techniques, an unmistakable seal of tradition and quality.
Anecdotes
The star liquor of Family Marí Mayans are its Hierbas Ibicencas, made since the mid-19th century, as we know them today, by Juan Marí Mayans in our first distillery located in Formentera.
History - Master artisans since 1880
A story that dates back more than 140 years, and that has been maintained thanks to the passion, passed down from generation to generation, for the research of Pitiusas aromatic plants and the production of high flavor and quality liqueurs.
Why choose Family Marí Mayans?
Spirits, infusions and gourmet products with the same quality as always
The best distilled
using the old craftsmanship techniques, unmistakable seal of tradition and quality
Find our products
Available in all types of commercial surfaces and online sales
Quality products
are the result of tests and knowledge, studied and explained from generation to generation
Trust
with the confidence of a company with over 140 years of experience in the industry
News from our blog
Latest entries to know the current affairs of Family Marí Mayans
This Ibizan company founded in 1880 surprises at the leading fair for high-quality food and beverages in Tokyo, Anuga Japan 2026.
Family Marí Mayans will participate from April 15 to 17 in the ProWine Tokyo 2026 fair, one of the most relevant international wine and spirits fairs in the Asian market.
